11. ATW : 1 year around the world in 10 photo invasions
Aug25

11. ATW : 1 year around the world in 10 photo invasions

Version française When @les petites cases helps Eats to West summarizing one year of travel, emotions and discoveries… #photoInvasion !   Turkey : “WOW nice place, I should settle down there for the rest of my life… Wait, no, there might be a trick somewhere !” First month can be difficult and full of doubts !   Georgia : “Nothing better than mountains and rivers to start thinking of the world,...

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The culinary specialities of South Korea
May25

The culinary specialities of South Korea

A few of the millions of culinary specialities of South Korea South Korea has a real diversity in terms of cuisine. You can find the real and famous specialities in the restaurants (bibimbap, gimbap, Galbi – barbecue…) and you can also find tons of different funny recipes for homestyle cooking… Be adventurous, knock at south korean’s doors you won’t be disappointed ! Eating in south Korea, how does it...

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Top things to do and places where to go in South Korea
May25

Top things to do and places where to go in South Korea

A few of the gems of South Korea South Korea is a very capitalistic country where cities and concrete buildings are the queens and kings who rule the place. It is therefore an easy place to travel in terms of accomodation and tourism, but as soon as you want to try to find the real Gems of the country and go out of the touristic path, it gets a little bit harder. But if you like to walk (a lot) and you’re not scared of a bit of...

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Miryang’s tears… Korea
May07

Miryang’s tears… Korea

Version française Building 95 km of transmission towers and creating a social crisis… This is the beginning of the terrible story of Miryang… Miryang (To be pronounced Myliang), is a city that grows, grows in the south east of south korea, a country that grows, grows and only see huge concrete buildings replacing the hanok traditionnal houses, exercise benchs blooming everywhere along the rivers and in the parks replacing...

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A 2 weeks walk tour to take some time to think… Korea
May07

A 2 weeks walk tour to take some time to think… Korea

Version française … of the consequences of our electricity production/consumption on our planet. For their 2 weeks annual walk tour, the students of Silsangsa jakeun school chose energy as a topic. 10 days, 160 km walking between Sannae and Miryang , and a lot of time thinking about green energies and alternatives to our system in order to avoid new crisis like the one in Miryang.   During the day and for 10 days,  we...

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8. ATW : Teacher for one day in an alternative school – Korea
Apr30

8. ATW : Teacher for one day in an alternative school – Korea

Version française My very first cooking workshop in an alternative school, I say YES, a thousand times yes !  Go directly to the paneer recipe : Click here. Here I am, nothing to fear anymore, no more questions, I passed on my very first cooking lesson as a teacher. And I was teaching to teenagers… 2 weeks, 2 steps. Phase 1 : I learn korean cooking  Jae Gyeong’s little rice cakes with “sindale”...

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Hyoso – A delicious preservation process – Korea
Apr13

Hyoso – A delicious preservation process – Korea

Version francaise Fruits and sugar… Easy, delicious and very traditionnal ! This korean preservation process works as well with any vegetable like the pickling process with the egyptian limes with salt. Ingredients (for one kilo of fruits): 1 kilo sugar Patience Preparation : In a big pottery jar, mix fruits and sugar together and leave it for 3 months. After 3 months, split juice and fruits. Use fruits for tarts or cakes for...

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The nice and recommended places to eat in Gyeongju – South Korea
Mar14

The nice and recommended places to eat in Gyeongju – South Korea

Version française Because expats and locals are always a great source of information… To skip the story and go directly to the tips on where to eat in Gyeongju :  here Like very often in this incredible adventure, we’ve been well inspired (especially Max) as soon as we arrived in Gyeongju. And the inspiration this time is called “Nahbi brunch“. In a few words… We were a bit upset and sad because of the...

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