Cosmetics – Indigène – Brussels – Portrait
Jul03

Cosmetics – Indigène – Brussels – Portrait

Version française “indigène” 100% natural soap, made in Brussels ! I’ve met Eva and Francesco at the environment festival in Brussels beginning of june… What a lovely surprise ! I automatically recognized my kind of speech into theirs, except that they talk about cosmetics when I talk about food. But in the end we all talk about environment, well-being and sustainability. Eva is a biomedical engineer and...

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10. ATW : Going on a bike trip in 8 spicy short stories
Aug09

10. ATW : Going on a bike trip in 8 spicy short stories

Version française Almost a month on the road… I tell you everything !!! But before my little spicy anecdotes, let’s just be clear, going on a bike trip can seem uneasy (ans it is) but it’s also real freedom and freedom deserves some efforts. Touring Europe on a bike is the cheapest way to do so while caring for our planet earth and taking some time to live. It’s lonelier than a walking tour or a tour using...

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Schedule : Wandering cooking workshops
Jul14

Schedule : Wandering cooking workshops

Version française From the 18th of july to the 15 th of september, this is how it should go… Warning : These dates are here for your information only and will certainly change . The trip being on a bike, the itinerary will depend on what happens along the way, the weather… ! 18/07 or 19/07 : Start in Brussels 24/07 to 27/07 : Paris 2/08 to 4/08 : Lausanne 6/08 and 7/08 : Annemasse 13/08 and 14/08 : Briançon 16/08 to 24/08...

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My favorite belgian comfort food
Jul04

My favorite belgian comfort food

Belgium: The most dangerous place for comfort food addicts After 5 years in Belgium, I definitely feel more like a citizen of Europe than a french citizen. I’ve tried to adapt and ended up knowing Brussels pretty well, having absolutely wonderful  friends who come from Charleroi or Brussels, eating Belgian food everyday (yes I do eat Americain, poulet curry, sirop de liège and herve  or crab sandwichs), exchanging wine for beer...

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Underground restaurant
Jun04

Underground restaurant

Version Française An evening at Brussel’s clandestine restaurant rhymes with Indian cuisine, Underground, Unusual, laugh, discovery and fun… No reason not to go ! ^^   The clandestine restaurant is a “table d’hôte” of 14 guests in a private appartment in Auderghem. The appartment belongs to a super nice woman from India who cooks with one of her friends. For 20 € you’ll have a 3 courses indian...

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L’eveil des sens – Montigny le tilleul (Belgium)
May29

L’eveil des sens – Montigny le tilleul (Belgium)

2nd épisode de notre tournée Génération W… L’éveil des sens Une adresse surprenante dans un coin où on ne s’attend pas à trouver de la gastronomie contrairement aux autres maisons que nous avons visitée dans le cadre de cette aventure (La grappe d’or, Le chateau du Mylord, Le coq aux champs et Arabelle Meirlaen )… Diable que les clichés ont la vie dure! Nourriture : Un menu 5 services, qui donne le sourire et qui...

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Generation W
Mar12

Generation W

Version Française A new gastronomic adventure all around Wallonia The 17th of february: The Facebook page “Génération W” told us about these 101 culinary passports allowing us to try to be part of a huge banquet prepared by 10 of the best chefs in Belgium. What do we have to do: – Be part of the 101 first persons who ask for this passport – Travel all around Wallonia for 10 months in order to get 5 visas on...

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