Kakliani badrijani – Eggplant & walnut – Georgia
Aug12

Kakliani badrijani – Eggplant & walnut – Georgia

Version française Kakliani badrijani : My favorite georgian recipe Ingredients :  The quantities here are just for information as each family and restaurant has its own version of this very famous and delicious dish. 500 g sliced eggplant 250 g Noix broyées 1 tsp marigold (powder) 1 tsp dried coriander 1/2 minced and fried onion 1 tsp blue fenugreek 1 pinch chili (optional) 3 gloves crushed garlic Salt Water Preparation :  Fry the...

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Svaneti Salt – Georgia
Aug09

Svaneti Salt – Georgia

Version française The perfect seasonning for your tomato and cucumber salads : Svaneti salt Everywhere in the svaneti region, you can see this strange seasonning on the table. It has been hard to finally get the proper recipe but it seems that now I’m ready to make it myself at home.   6 and a half heaped tbs of coarse white salt 150 grams of garlic 2 tbs of dried coriander 1 tbs of dried dill 1 tbs of blue fenugreek 1 tbs...

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